The Giustozzi Hotels Group has been offering to its Customers a wide range of services dedicated to the wine-and-food industry since 1978, as in particular, the typical products of the Macerata Province. With its unmistakable and competent organizational structure, the Giustozzi Hotels Group can organize and manage any kind of catering service. The Giustozzi Hotels Group takes care of each precious detail till the completion of the organized event, for an absolutely perfect outcome.
The Giustozzi Hotels Group can organize the catering service in its locations but also in private or civic residences, abbeys, villas and castels. The elegance and care for the chosen menu are never overlooked, especially for important institutional events, when professionalism, punctuality and the quickness of the service are more required.
The Giustozzi Hotels Group prefers traditional and typical cooking but, when required, can also combine international dishes. Innovatory menu and particular dishes of the nouvelle cousine can be proposed to please the most demanding customers. Specific intention of the Group is the satisfaction of customer requests without overlooking the implementation costs, so that an optimum quality price ratio and high qualitative standard levels can be granted.
Menu for vegetarians, diabetics and celiacs are available. The Group grants the cooking of the food at the moment and in the place required by the customer with the use of special vehicles kitted out with professional and perfectly sanitized kitchens.
The catering service of the Giustozzi Hotels Group organizes and carries out any kind of events as coffee breaks, working lunches, openings, corporate presentations, cocktails, aperitifs, business dinners, gala dinners, wedding banquets and any other convivial time requested by the Customer.